MAR BELO:
They treat all who enter like family, are truly accommodating & utilize the finest ingredients in every single dish. The blend of owners JP Custodio & Paulo Barateiro represent a bright star among the Monmouth County eateries. “People come here from everywhere & with good reason,” Zagat reported. “Still reliable after opening in 2013, they offer the best for your dining buck.” Ray of ‘What’s Your Plate’ wrote, “The SKIRT STEAK could not have been more perfectly presented & the huge PAELLA MARINARA WITH LOBSTER had my mouth smiling for days.” Wall Street’s Barbara was thrilled with the tasty bread from Balthazar that enhanced the sumptuous BEET SALAD, flavored with Feta Cheese, Walnuts & Oranges...
RAVAL STEAKHOUSE:
Step into a little dining palace, that arrived on Nov. 11, 2024, with an individual cooking style, where the excitement comes from the intriguing food, and all the while, you are coddled by the attentive staff. They have handsomely redecorated, with comfy leather chairs, a stunning cocktail lounge & bar & an infinity light tunnel which is fun to experience. Raval was a hidden place outside of the city’s walls, where people used to sneak out for a fun night & didn’t have to obey the rules of the city,. Naz, a history buff, hoped to provide this unique vibe in the dining room & I believe he has accomplished this...
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