CROSSTOWN DINER:
The light & airy dining rooms with inviting tables, booths & a comfy counter, create a delightful backdrop for those who appreciate casual global cuisine, with a creative flair at affordable prices. Perfect for daily visits, family celebrations or creative lunches, and any size outside catering event, Crosstown Diner is a true ‘foodie’ find! Located very close to the George Washington Bridge in the Bronx, the comfortably designed diner continues to define itself as a dependable but exciting eatery, for breakfast, lunch & dinner & extensive catering, with good tastes & healthy dining selections. Owners Peter & Billy Tsibidis, who arrived here in 1982, (Diner was open since 1935) are always looking for the newest taste & remain dedicated to producing an endless stream of deliciously different dining souvenirs. They are changing the way folks view diners. In the future, they will be building the first ever “Drive Through” on a diner & have been selected to open soon in Jet Blue Terminal in JFK...
THE SEA CREST GRILLE:
The restaurant is marvelously designed in shades of blue, gold & white with glittering chandeliers, high ceilings & marble tabletops. They offer the finest cuts of USDA, perfectly seared prime, dry-aged steaks, a superb raw bar selection and an award-winning carefully selected wine list. I love that if you have a wedding or large family event, you can book hotel rooms at the Shore Club for your guests. I’ve already booked a Memorial Day Weekend here & I can’t wait to swim in the exquisite pool. The dining team, directed by the extraordinary Chef Abel Urena, (formerly the renowned head restaurant & banquet Chef at Doolan’s), are really concerned with their customer’s satisfaction and in delivering a superb dining experience...
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