BAGELS ON THE BLVD:
The moment you enter this ‘good feeling’ new Bagel & Pastry shop, open since March 1, you know you are in a special place. This family affair turns the ritual of light bites, into a gigantic ‘foodie’ treasure hunt. Their methodology of cookery is synonymous with ‘extraordinary’ in the bagel business as Chef-owner Dre Agha & his staff that includes, Manager Nicole Agha, Felipe, the baker & servers Sean, Nick, Jeramy & Danielle, are always researching the latest in the baking, bagel & sandwich field. Dre makes his own dough & transforms the freshest & most unique raw materials into the most exquisite taste sensations, like his luscious Rainbow Bagel made with several types of dough...
FATHER & SONS PIZZA:
When your heart is set on authentically prepared ‘Feel Good’ Italian Pizza, coupled with a lovely decor, pay a visit to the new “Father & Sons.” Critics reported, “This ‘Scratch Kitchen’ with moderate prices, has uniquely designed pizzas, such as the 12” Truffle Mushrooms Pizzetta (Truffle mushrooms, fresh Mozzarella, Fontina & Pecorino Cheese & Organic Olive oil), that is a true culinary souvenir & only $14.25. The salads along with over packed Italian Heroes are deliciously different. Newsman Len Trugman reported: “The very talented Chef Rafael Ortega, who comes in at 4am daily to prepare sauces, dough & more & with the assistance of the Host-Owner Lahin ‘Jimmy’ Kadria & our friendly server Christina, brings TOP QUALITY ingredients & combines them in ingenious ways.” Mr. Kadria has successfully fulfilled his desire with this well-liked eatery with easy prices, efficient service & a comfy ambiance. He built everything in the restaurant by hand, such as the stylish & comfy tables & hand stoned the imported wood-fired grill that uses a special wood to embellish the taste...
STANDARD BURGER:
Everyone comes over to owners Dimitri Verteouris, Todd Baslin, Anthony Cozzolino & Demetrious Nikoloudakis to tell them how much they love their selections, along with the SIGNATURE CUSTOM SHAKES, such as the S’MORES, FRENCH TOAST or RED VELVET, before they leave. YELP RESEARCHER WROTE: “This place is classic, BEST OVERSTUFFED BURGER IN TOWN, just decadent, a taste sensation with each bite!” There is a cozy, quixotic camaraderie here & interesting artwork that enhances the house baked Potato Buns & generous toppings. Party catering (BURGER TRAY 10-20-30 guests) is available for small or large parties...